How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beef Chowder?

You need 10 ingredients. The key ingredients include: 3 cups water, 3 medium potatoes, cubed, 1 can (14-1/2 ounces) stewed tomatoes, 1 medium onion, chopped, and more.

Is Baked Beef Chowder suitable as soups & stews?

Yes, Baked Beef Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Beef Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beef Chowder Recipe

Name: Baked Beef Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; 3 medium potatoes, cubed; 1 can (14-1/2 ounces) stewed tomatoes; 1 medium onion, chopped; 2 large carrots, chopped; 1/2 pound ground beef, cooked and drained; 1/4 cup chopped celery; 1/4 cup uncooked long grain rice; 2 teaspoons salt; 1/2 teaspoon pepper

Baked Beef Chowder

Eats Now Editorial Team · 281 kcal · Soups & Stews

Baked Beef Chowder – a delicious recipe with water, potatoes, tomatoes, onion, carrots, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Beef Chowder

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