Baked Beans With Beef

Name: Baked Beans With Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small onion, chopped; 1/4 tsp. garlic salt; 1/4 tsp. mustard; 1/2 lb. sliced bacon; 2 large cans pork and beans (20 oz.); 1/2 bell pepper, chopped; 2 Tbsp. brown sugar; 1 Tbsp. Worcestershire sauce; ketchup

Eats Now Editorial Team · 700 kcal · Meat & Poultry

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Baked Beans With Beef – a delicious recipe with ground beef, onion, garlic salt, mustard, bacon, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 small onion, chopped
1/4 tsp. garlic salt
1/4 tsp. mustard
1/2 lb. sliced bacon
2 large cans pork and beans (20 oz.)
1/2 bell pepper, chopped
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
ketchup

1
Brown beef, onion and bell pepper and drain off fat.
2
Add beans, salt, mustard, sugar and Worcestershire sauce, mixing well. Top with bacon slices and a small amount of ketchup.
3
Bake in an open pan at 350u00b0 for about 1 hour.

700

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 small onion, chopped, 1/4 tsp. garlic salt, 1/4 tsp. mustard, and more.

Yes, Baked Beans With Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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