How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans With Bacon?

You need 8 ingredients. The key ingredients include: 1 (No. 2) can pork and beans, 4 Tbsp. ketchup, 2 Tbsp. molasses, 2 Tbsp. brown sugar, and more.

Is Baked Beans With Bacon suitable as meat & poultry?

Yes, Baked Beans With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans With Bacon Recipe

Name: Baked Beans With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can pork and beans; 4 Tbsp. ketchup; 2 Tbsp. molasses; 2 Tbsp. brown sugar; 1/3 c. chopped green pepper; 1/3 c. chopped onion; 1/2 tsp. chili powder; 4 or 5 strips bacon

Baked Beans With Bacon – a delicious recipe with pork, ketchup, molasses, brown sugar, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (No. 2) can pork and beans
4 Tbsp. ketchup
2 Tbsp. molasses
2 Tbsp. brown sugar
1/3 c. chopped green pepper
1/3 c. chopped onion
1/2 tsp. chili powder
4 or 5 strips bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
631 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans With Bacon

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