Try this homemade Baked beans on toast with egg recipe the whole family will love. Made with eggs, beans, white bread and olive oil. Easy step-by-step i…
This Baked beans on toast with egg relies on simple, everyday ingredients such as medium eggs, baked beans, white bread and olive oil, extra virgin. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026