How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans Medley?

You need 11 ingredients. The key ingredients include: 3/4 c. chopped onion, 3 slices bacon, cut up, 1 (15 oz.) can butter beans, 1 (15 oz.) can navy beans, and more.

Is Baked Beans Medley suitable as meat & poultry?

Yes, Baked Beans Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Medley Recipe

Name: Baked Beans Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped onion; 3 slices bacon, cut up; 1 (15 oz.) can butter beans; 1 (15 oz.) can navy beans; 1 (8 oz.) can red kidney beans; 1 (8 oz.) can tomato sauce; 1/4 c. water; 1 Tbsp. Worcestershire sauce; 1/2 tsp. dry mustard; 1/8 tsp. garlic powder; 6 pkg. Equal or 1 3/4 tsp. Equal Measure

Try this homemade Baked Beans Medley recipe the whole family will love. Made with onion, bacon, butter beans and navy beans. Easy step-by-step instructi…

This Baked Beans Medley relies on simple, everyday ingredients such as chopped onion, bacon, cut up, (15 oz.) can butter beans and (15 oz.) can navy beans. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Beans Medley

Tips for the best results

Variations & substitutions

My Personal Notes

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