Baked Beans Espanol Recipe Recipe

Name: Baked Beans Espanol Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 64 ounce seasoned baked beans undrained; 1/2 c. onions minced; 1/2 c. bell peppers minced; 1 x clove garlic chopped; 1/2 c. ketchup; 1/4 c. honey; 2 c. fat-free cheddar cheese shredded; 1/2 c. white bread crumbs; 1/2 tsp salt; 1/4 tsp black pepper

Servings: persons

64 ounce seasoned baked beans undrained
1/2 c. onions minced
1/2 c. bell peppers minced
1 x clove garlic chopped
1/2 c. ketchup
1/4 c. honey
2 c. fat-free cheddar cheese shredded
1/2 c. white bread crumbs
1/2 tsp salt
1/4 tsp black pepper

1
Preheat oven to 350.
2
Prepare a 2-qt casserole dish with cooking spray; set aside.
3
In a mixing bowl, combine beans, onions, bell peppers, garlic, ketchup, and honey.
4
Mix well.
5
Spread into prepared dish.
6
In a small bowl, combine cheese, crumbs, salt, and black pepper.
7
Mix well.
8
Spoon over bean mix.
9
Bake, uncovered, for 45 min, or possibly till top is browned.
10
Serving Ideas : Serve with warm dogs or possibly hamburgers.
11
NOTES : Freezes well.

1193

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 64 ounce seasoned baked beans undrained, 1/2 c. onions minced, 1/2 c. bell peppers minced, 1 x clove garlic chopped, and more.

Yes, Baked Beans Espanol Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Espanol Recipe

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