How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 10 ingredients. The key ingredients include: 1 large or 2 regular cans pork and beans, 4 slices bacon, cut in 1-inch pieces, 1 medium onion, chopped, 1 tsp. minced garlic, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large or 2 regular cans pork and beans; 4 slices bacon, cut in 1-inch pieces; 1 medium onion, chopped; 1 tsp. minced garlic; 1/4 c. catsup; 1/4 c. light molasses; 1/4 c. brown sugar; 1/2 tsp. dry mustard; 1/2 tsp. salt; 1 1/2 tsp. Worcestershire sauce

Baked Beans

Eats Now Editorial Team · 263 kcal · Meat & Poultry

Baked Beans – a delicious recipe with regular cans, bacon, onion, garlic, catsup, light molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Beans

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