How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 2 large cans pork and beans, 2/3 c. catsup, 1/2 onion, minced, 1/2 dark corn syrup, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 large cans pork and beans; 2/3 c. catsup; 1/2 onion, minced; 1/2 dark corn syrup; 1/2 c. brown sugar, packed; 1 tsp. ground cloves; 3 Tbsp. white sugar; 2 or 3 slices bacon

Baked Beans – a delicious recipe with pork, catsup, onion, corn syrup, brown sugar, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large cans pork and beans
2/3 c. catsup
1/2 onion, minced
1/2 dark corn syrup
1/2 c. brown sugar, packed
1 tsp. ground cloves
3 Tbsp. white sugar
2 or 3 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Beans

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