Baked Beans

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hamburger, fried and crumbled; 1/2 lb. bacon; 1 small onion; 3/4 c. catsup; 1/2 c. brown sugar; 1/2 c. white sugar; 2 Tbsp. molasses; 1/2 tsp. dry mustard; 2 large cans B&M beans; 1 can kidney beans; 1 can butter beans

Eats Now Editorial Team · 1543 kcal · Meat & Poultry

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Baked Beans – a delicious recipe with hamburger, bacon, onion, catsup, brown sugar, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. hamburger, fried and crumbled
1/2 lb. bacon
1 small onion
3/4 c. catsup
1/2 c. brown sugar
1/2 c. white sugar
2 Tbsp. molasses
1/2 tsp. dry mustard
2 large cans B&M beans
1 can kidney beans
1 can butter beans

1
Bake one hour at 350u00b0 or combine in crock-pot and cook for several hours.
2
I often use one pound of hamburger or bacon.
3
You can also vary the size of the cans of beans and kinds of beans.

1543

kcal

Calories

112

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. hamburger, fried and crumbled, 1/2 lb. bacon, 1 small onion, 3/4 c. catsup, and more.

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1543 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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