How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 1 large can pork and beans, 1 can medium kidney beans, 2 cans lima beans (15 1/2 or 16 oz.), 1/2 lb. bacon, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can pork and beans; 1 can medium kidney beans; 2 cans lima beans (15 1/2 or 16 oz.); 1/2 lb. bacon; 1 (14 oz.) bottle ketchup; 1/2 c. brown sugar; 1 medium onion, chopped; 1 Tbsp. vinegar

Baked Beans – a delicious recipe with pork, kidney beans, beans, bacon, ketchup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can pork and beans
1 can medium kidney beans
2 cans lima beans (15 1/2 or 16 oz.)
1/2 lb. bacon
1 (14 oz.) bottle ketchup
1/2 c. brown sugar
1 medium onion, chopped
1 Tbsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
867 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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