How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 1 (3 lb. 5 oz.) can pork and beans, 1/2 c. chopped onions, 1/2 to 1 c. brown sugar, 2 Tbsp. molasses, and more.

Is Baked Beans suitable as soups & stews?

Yes, Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb. 5 oz.) can pork and beans; 1/2 c. chopped onions; 1/2 to 1 c. brown sugar; 2 Tbsp. molasses; 1 tsp. mustard; 1/2 c. catsup; 1/8 tsp. Worcestershire; 1/8 tsp. chili powder; 1 to 2 strips bacon, cut into several pieces

Baked Beans – a delicious recipe with pork, onions, brown sugar, molasses, mustard, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (3 lb. 5 oz.) can pork and beans
1/2 c. chopped onions
1/2 to 1 c. brown sugar
2 Tbsp. molasses
1 tsp. mustard
1/2 c. catsup
1/8 tsp. Worcestershire
1/8 tsp. chili powder
1 to 2 strips bacon, cut into several pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Soups & Stews

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