Baked Beans

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. bulk sausage; 1 can chili flavor beans; 1 can pork and beans; 1 can butter beans, drained; 1 can green beans, drained; 1 can yellow beans, drained; 1 can kidney beans, drained; 1/2 lb. bacon; 2 Tbsp. minced onion; 1 c. chopped celery; 2 Tbsp. mustard; 1 c. brown sugar; 1 can tomato soup

Eats Now Editorial Team · Soups & Stews

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Baked Beans – a delicious recipe with bulk sausage, chili flavor beans, pork, butter beans, green beans, yellow beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. bulk sausage
1 can chili flavor beans
1 can pork and beans
1 can butter beans, drained
1 can green beans, drained
1 can yellow beans, drained
1 can kidney beans, drained
1/2 lb. bacon
2 Tbsp. minced onion
1 c. chopped celery
2 Tbsp. mustard
1 c. brown sugar
1 can tomato soup

1
Cook sausage and drain well. Fry bacon, drain and crumble. Mix all.
2
Pour into greased casserole. Bake at 350u00b0 for 1 to 1 1/2 hours.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. bulk sausage, 1 can chili flavor beans, 1 can pork and beans, 1 can butter beans, drained, and more.

Yes, Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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