How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 6 ingredients. The key ingredients include: 1 (2 lb. 8 oz.) can pork and beans, 4 Tbsp. chopped onion, 4 Tbsp. prepared mustard, 1/2 c. firmly packed brown sugar, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (2 lb. 8 oz.) can pork and beans; 4 Tbsp. chopped onion; 4 Tbsp. prepared mustard; 1/2 c. firmly packed brown sugar; 1 lb. wieners, sliced; 4 Tbsp. molasses

Baked Beans – a delicious recipe with pork, onion, mustard, brown sugar, wieners, molasses. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb. 8 oz.) can pork and beans
4 Tbsp. chopped onion
4 Tbsp. prepared mustard
1/2 c. firmly packed brown sugar
1 lb. wieners, sliced
4 Tbsp. molasses

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Gouda and Bacon Quesadillas
Medallion of Loin of Lamb With Tomatoes and Basil
Creamed Chicken Tortilla Casserole Recipe
Best Stop Cracklin

Baked Beans

How did you like this recipe?

Frequently Asked Questions