How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 1 lb. red beans, 1/2 lb. bacon slices, cut up, 1 onion, chopped, 1/3 c. ketchup, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red beans; 1/2 lb. bacon slices, cut up; 1 onion, chopped; 1/3 c. ketchup; 1/3 c. molasses; 2 tsp. salt; 1/3 tsp. pepper; 1/2 tsp. dry mustard

Baked Beans – a delicious recipe with red beans, bacon, onion, ketchup, molasses, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. red beans
1/2 lb. bacon slices, cut up
1 onion, chopped
1/3 c. ketchup
1/3 c. molasses
2 tsp. salt
1/3 tsp. pepper
1/2 tsp. dry mustard

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Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

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Baked Beans

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