How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) can pork and beans, 1 can red beans, 1 large onion, chopped, 1 c. tomato catsup, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (2 lb.) can pork and beans; 1 can red beans; 1 large onion, chopped; 1 c. tomato catsup; 1/4 c. brown sugar; 2 Tbsp. vinegar; 2 Tbsp. mustard; 1 lb. hamburger, browned

Baked Beans – a delicious recipe with pork, red beans, onion, tomato catsup, brown sugar, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb.) can pork and beans
1 can red beans
1 large onion, chopped
1 c. tomato catsup
1/4 c. brown sugar
2 Tbsp. vinegar
2 Tbsp. mustard
1 lb. hamburger, browned

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Beans

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