How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beans?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 2 (1 lb.) cans pork and beans, 1 tsp. salt, 2 Tbsp. vinegar, and more.

Is Baked Beans suitable as meat & poultry?

Yes, Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beans Recipe

Name: Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 (1 lb.) cans pork and beans; 1 tsp. salt; 2 Tbsp. vinegar; 1/2 c. bell pepper; 2 (1 lb.) cans kidney beans; 2 c. chopped onion (dry minced better); 1 c. ketchup; 1/2 c. brown sugar

Baked Beans – a delicious recipe with ground beef, pork, salt, vinegar, bell pepper, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
2 (1 lb.) cans pork and beans
1 tsp. salt
2 Tbsp. vinegar
1/2 c. bell pepper
2 (1 lb.) cans kidney beans
2 c. chopped onion (dry minced better)
1 c. ketchup
1/2 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
648 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Beans

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