Baked Bean Special

1. 1

   Take heavy bottom pan and melt butter over a medium heat.

2. 2

   Roughly chop the onion and fry in the pan until soft

3. 3

   Chop Salami and add to the pan.

4. 4

   Drain the Tuna and add the chunks and fry for 2 - 3 mins

5. 5

   Add the Baked Beans in their sauce to the pan and stir.

6. 6

   Bring to a simmer.

7. 7

   Once the mixture begins to bubble sprinkle in the crutons and mix in well.

8. 8

   Remove from the heat and serve

* Per serving · 4 servings · Values may vary.

No additional tips available.