How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Soup?

You need 8 ingredients. The key ingredients include: 1 (1 lb. 12 oz. size) baked beans, 6 slices cooked bacon, chopped, 2 Tbsp. bacon drippings, 2 Tbsp. finely chopped onion, and more.

Is Baked Bean Soup suitable as soups & stews?

Yes, Baked Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Soup Recipe

Name: Baked Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (1 lb. 12 oz. size) baked beans; 6 slices cooked bacon, chopped; 2 Tbsp. bacon drippings; 2 Tbsp. finely chopped onion; 1 (1 lb. size) can stewed tomatoes; 1 Tbsp. brown sugar; 1 Tbsp. vinegar; 1 tsp. seasoned salt

Baked Bean Soup – a delicious recipe with beans, bacon, bacon drippings, onion, tomatoes, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (1 lb. 12 oz. size) baked beans
6 slices cooked bacon, chopped
2 Tbsp. bacon drippings
2 Tbsp. finely chopped onion
1 (1 lb. size) can stewed tomatoes
1 Tbsp. brown sugar
1 Tbsp. vinegar
1 tsp. seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Baked Bean Soup

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