How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Bean Casserole?

You need 8 ingredients. The key ingredients include: 2 tablespoons bacon fat or vegetable oil, 1 cup sliced onions, Two 1-pound cans Boston-style baked beans, 1 cup diced cooked ham, and more.

Is Baked Bean Casserole suitable as meat & poultry?

Yes, Baked Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Bean Casserole Recipe

Name: Baked Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons bacon fat or vegetable oil; 1 cup sliced onions; Two 1-pound cans Boston-style baked beans; 1 cup diced cooked ham; 1 tablespoon prepared mustard; 2 tomatoes, peeled and sliced; 2 teaspoons brown sugar; 1 teaspoon salt

Try this homemade Baked Bean Casserole recipe the whole family will love. Made with bacon, onions, Boston-style baked beans and ham. Easy step-by-step i…

This Baked Bean Casserole relies on simple, everyday ingredients such as bacon fat or vegetable oil, sliced onions, diced cooked ham and prepared mustard. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons bacon fat or vegetable oil
1 cup sliced onions
Two 1-pound cans Boston-style baked beans
1 cup diced cooked ham
1 tablespoon prepared mustard
2 tomatoes, peeled and sliced
2 teaspoons brown sugar
1 teaspoon salt

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Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

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