Baked Bean Casserole

Name: Baked Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1/4 lb. bacon; 1/2 c. onions; 1 can butter beans; 1 can pork and beans; 1 can kidney beans; 1/2 c. brown sugar; 2 Tbsp. vinegar; 1/2 c. ketchup; 1 tsp. mustard

Eats Now Editorial Team · 1468 kcal · Meat & Poultry

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Baked Bean Casserole – a delicious recipe with hamburger, bacon, onions, butter beans, pork, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. hamburger
1/4 lb. bacon
1/2 c. onions
1 can butter beans
1 can pork and beans
1 can kidney beans
1/2 c. brown sugar
2 Tbsp. vinegar
1/2 c. ketchup
1 tsp. mustard

1
Brown hamburger, bacon and onions.
2
Add all other ingredients and bake at 350u00b0 for 45 minutes.

1468

kcal

Calories

106

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 1/4 lb. bacon, 1/2 c. onions, 1 can butter beans, and more.

Yes, Baked Bean Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1468 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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