How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Barley And Mushrooms?

You need 7 ingredients. The key ingredients include: 1/2 lb. mushrooms, sliced, 1 medium size carrot, sliced, 1 small onion, diced, 1 1/2 c. chicken broth, and more.

Is Baked Barley And Mushrooms suitable as soups & stews?

Yes, Baked Barley And Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Barley And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Barley And Mushrooms Recipe

Name: Baked Barley And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mushrooms, sliced; 1 medium size carrot, sliced; 1 small onion, diced; 1 1/2 c. chicken broth; 3/4 c. quick cooking barley; 2 Tbsp. oleo, cut up; 1/4 tsp. salt

Baked Barley And Mushrooms – a delicious recipe with mushrooms, carrot, onion, chicken broth, cooking barley, oleo. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. mushrooms, sliced
1 medium size carrot, sliced
1 small onion, diced
1 1/2 c. chicken broth
3/4 c. quick cooking barley
2 Tbsp. oleo, cut up
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Barley And Mushrooms

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