How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Barbecued Pork Chops?

You need 10 ingredients. The key ingredients include: pork chops or lean spareribs, 2 Tbsp. melted butter, 1 medium onion, finely chopped, 1 c. catsup, and more.

Is Baked Barbecued Pork Chops suitable as meat & poultry?

Yes, Baked Barbecued Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Barbecued Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Barbecued Pork Chops Recipe

Name: Baked Barbecued Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pork chops or lean spareribs; 2 Tbsp. melted butter; 1 medium onion, finely chopped; 1 c. catsup; 1 c. water; 1/4 c. lemon juice; 3 Tbsp. Worcestershire sauce; 5 Tbsp. brown sugar; 1 1/2 tsp. dry mustard; 1/2 c. celery, finely chopped

Try this homemade Baked Barbecued Pork Chops recipe the whole family will love. Made with pork chops, butter, onion and catsup. Easy step-by-step instru…

This Baked Barbecued Pork Chops relies on simple, everyday ingredients such as pork chops or lean spareribs, melted butter, medium onion, finely chopped and catsup. It comes together quickly and makes 4 servings, at about 149 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Baked Barbecued Pork Chops

Tips for the best results

Variations & substitutions

My Personal Notes

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