How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Barbecued Chicken?

You need 12 ingredients. The key ingredients include: 3 frying chickens, cut up, 1 onion, diced, 3 Tbsp. vinegar, 3 Tbsp. Worcestershire sauce, and more.

Is Baked Barbecued Chicken suitable as meat & poultry?

Yes, Baked Barbecued Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Barbecued Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Barbecued Chicken Recipe

Name: Baked Barbecued Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 frying chickens, cut up; 1 onion, diced; 3 Tbsp. vinegar; 3 Tbsp. Worcestershire sauce; 1 c. water; salt to taste; cayenne pepper to taste; 1 Tbsp. dry mustard; 1 Tbsp. celery salt; 3 Tbsp. brown sugar; 1/4 c. lemon juice; 1 c. catsup

Try this homemade Baked Barbecued Chicken recipe the whole family will love. Made with frying chickens, onion, vinegar and Worcestershire sauce. Easy st…

This Baked Barbecued Chicken relies on simple, everyday ingredients such as frying chickens, cut up, onion, diced, vinegar and worcestershire sauce. It comes together quickly and makes 4 servings, at about 195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Baked Barbecued Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions