Baked Banana Stuffed French Toast Recipe

Name: Baked Banana Stuffed French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe bananas, peeled, each cut into 4 pieces; 8 thin slices light mixed grain bread; 1/2 cup nonfat milk; 2 large eggs; 1 teaspoon vanilla extract; 1 pinch ground cinnamon; vegetable oil cooking spray; powdered sugar; 8 large strawberries; pure maple syrup (optional)

Servings: persons

4 ripe bananas, peeled, each cut into 4 pieces
8 thin slices light mixed grain bread
1/2 cup nonfat milk
2 large eggs
1 teaspoon vanilla extract
1 pinch ground cinnamon
vegetable oil cooking spray
powdered sugar
8 large strawberries
pure maple syrup (optional)

1
Preheat oven to 350u00b0F.
2
Place 4 pieces of banana on each of 4 bread slices; mash banana on bread.
3
Top with remaining 4 bread slices.
4
Whisk milk, eggs, vanilla extract and cinnamon in glass pie dish.
5
Working in batches, dip bread in egg mixture; let soak 45 seconds on each side.
6
Spray large nonstick skillet with vegetable oil spray.
7
Heat over medium heat.
8
Working in batches, add French toast to skillet and cook until golden, about 2 minutes per side.
9
Transfer to baking sheet; bake 8 minutes Put on plates.
10
Dust with powdered sugar.
11
Garnish with strawberries.
12
Serve with maple syrup, if desired.

309

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ripe bananas, peeled, each cut into 4 pieces, 8 thin slices light mixed grain bread, 1/2 cup nonfat milk, 2 large eggs, and more.

Yes, Baked Banana Stuffed French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Banana Stuffed French Toast

How did you like this recipe?

Frequently Asked Questions