Baked Banana Bread Donuts Recipe

Name: Baked Banana Bread Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 very ripe bananas; 1 egg; 2 tablespoons olive oil; 2 tablespoons Kefir (or yogurt, add a splash of milk if using thick yogurt); 1/4 cup sugar; 1/2 cup all purpose flour; 1 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/2 teaspoon vanilla extract; 1/4 teaspoon cardamom; see at the end for icing options!

Servings: persons

2 very ripe bananas
1 egg
2 tablespoons olive oil
2 tablespoons Kefir (or yogurt, add a splash of milk if using thick yogurt)
1/4 cup sugar
1/2 cup all purpose flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon vanilla extract
1/4 teaspoon cardamom
see at the end for icing options!

1
["Pre-heat the oven to 350u00b0F and grease a donut cake pan.", "Smash the bananas (almost liquefy them, if possible). Add egg, oil, kefir and spices and mix well. Mix together the flour, sugar and baking soda in a separate bowl.", "Add the dry ingredients to the wet ingredients and mix until incorporated (don't over mix). The batter should be rather liquid so if you are using thick yogurt (such as greek one) instead of kefir, you probably want to add 1 or 2 tablespoons milk.", "Spoon or pipe the batter into the donuts pan, up until 3/4 of their depth. Bake for 15-18 minutes, then et rest for 5 minutes in the pan before unmolding.", "My currently perferred icing options for these are:
2
Kefir (or yogurt) glaze: Mix 3/4 cup powder sugar with 3 tablespoon kefir or yoghurt to make a running glaze. Wait until the donuts are cold and ice them.
3
Nutella glaze: Mix 3/4 cup powdered sugar, 2 tablespoons Nutella, and 2-3 tablespoons milk or cream. Wait until the donuts are cold and ice them."]

253

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 very ripe bananas, 1 egg, 2 tablespoons olive oil, 2 tablespoons Kefir (or yogurt, add a splash of milk if using thick yogurt), and more.

Yes, Baked Banana Bread Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Banana Bread Donuts

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