Baked Avocado

1. 1

   Preheat oven to 375 degrees F.

2. 2

   Cut the avocado in half and scoop out the flesh, leaving the skin intact, and roughly dice the avocado.

3. 3

   Place avocado in an ovenproof dish, and add the crumbled blue cheese, walnuts, pancetta, and Worcestershire sauce and season with salt and pepper.

4. 4

   Spoon the mixture back into the avocado shells and bake for 5 minutes.

5. 5

   Remove from oven and place in the broiler for 2 minutes right before serving.

6. 6

   To serve, place on a serving tray with sliced baguette or crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.