How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Avocado?

You need 9 ingredients. The key ingredients include: 2 avocados, sliced in half from top to bottom, 2 cloves garlic, finely diced, 1 tsp. salt, pinch of hot red pepper, and more.

Is Baked Avocado suitable as seafood?

Yes, Baked Avocado falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Avocado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Avocado Recipe

Name: Baked Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 avocados, sliced in half from top to bottom; 2 cloves garlic, finely diced; 1 tsp. salt; pinch of hot red pepper; pinch of black pepper; pinch of allspice; 1 c. cooked shrimp, finely chopped; 1 tsp. lemon juice; 2 Tbsp. yogurt (plain)

Baked Avocado – a delicious recipe with avocados, garlic, salt, red pepper, black pepper, allspice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 avocados, sliced in half from top to bottom
2 cloves garlic, finely diced
1 tsp. salt
pinch of hot red pepper
pinch of black pepper
pinch of allspice
1 c. cooked shrimp, finely chopped
1 tsp. lemon juice
2 Tbsp. yogurt (plain)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Seafood

Eats Now Editorial Team

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Baked Avocado

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