Try this homemade Baked Asparagus With Red Wine Vinegar recipe the whole family will love. Made with fresh asparagus, olive oil cooking spray, salt and …
This Baked Asparagus With Red Wine Vinegar relies on simple, everyday ingredients such as olive oil cooking spray, salt to taste and red wine vinegar. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026