How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Asparagus With Portobello Mushrooms And Thyme?

You need 5 ingredients. The key ingredients include: 2 pounds fresh asparagus, trimmed, 2 portobello mushroom caps, cut into strips, 2 tablespoons olive oil, 3 sprigs fresh thyme, leaves removed, and more.

Is Baked Asparagus With Portobello Mushrooms And Thyme suitable as vegetarian?

Yes, Baked Asparagus With Portobello Mushrooms And Thyme falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Asparagus With Portobello Mushrooms And Thyme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Asparagus With Portobello Mushrooms And Thyme Recipe

Name: Baked Asparagus With Portobello Mushrooms And Thyme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds fresh asparagus, trimmed; 2 portobello mushroom caps, cut into strips; 2 tablespoons olive oil; 3 sprigs fresh thyme, leaves removed; salt and freshly ground black pepper

Baked Asparagus With Portobello Mushrooms And Thyme – a delicious recipe with fresh asparagus, portobello mushroom caps, olive oil, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pounds fresh asparagus, trimmed
2 portobello mushroom caps, cut into strips
2 tablespoons olive oil
3 sprigs fresh thyme, leaves removed
salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Vegetarian

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Baked Asparagus With Portobello Mushrooms And Thyme

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