How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Asparagus With Parmesan Cream Sauce?

You need 8 ingredients. The key ingredients include: 4 ounces heavy whipping cream, 1 ounce parmesan, parmigiano-reggiano cheese, grated, 1/2 pound asparagus, 1 tablespoon butter, and more.

Is Baked Asparagus With Parmesan Cream Sauce suitable as vegetarian?

Yes, Baked Asparagus With Parmesan Cream Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Asparagus With Parmesan Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Asparagus With Parmesan Cream Sauce Recipe

Name: Baked Asparagus With Parmesan Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces heavy whipping cream; 1 ounce parmesan, parmigiano-reggiano cheese, grated; 1/2 pound asparagus; 1 tablespoon butter; 3 tablespoons chicken broth, low salt; 1 x salt to taste; 1 x black pepper to taste; 1 x paprika to taste

Baked Asparagus With Parmesan Cream Sauce – a delicious recipe with heavy whipping cream, parmesan, asparagus, butter, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 ounces heavy whipping cream
1 ounce parmesan, parmigiano-reggiano cheese, grated
1/2 pound asparagus
1 tablespoon butter
3 tablespoons chicken broth, low salt
1 x salt to taste
1 x black pepper to taste
1 x paprika to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Vegetarian

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