How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Asparagus?

You need 8 ingredients. The key ingredients include: 1 (15 oz.) can asparagus, 1 pkg. saltines, rolled fine, 3 hard-boiled eggs, 1 c. liquid from asparagus, and more.

Is Baked Asparagus suitable as vegetarian?

Yes, Baked Asparagus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Asparagus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Asparagus Recipe

Name: Baked Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can asparagus; 1 pkg. saltines, rolled fine; 3 hard-boiled eggs; 1 c. liquid from asparagus; 1/2 stick butter or oleo; 1/2 c. milk; 2 1/2 Tbsp. cornstarch; 1/2 c. sharp cheese, shredded

Baked Asparagus – a delicious recipe with asparagus, saltines, eggs, asparagus, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15 oz.) can asparagus
1 pkg. saltines, rolled fine
3 hard-boiled eggs
1 c. liquid from asparagus
1/2 stick butter or oleo
1/2 c. milk
2 1/2 Tbsp. cornstarch
1/2 c. sharp cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Vegetarian

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