How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Apple And Carrot Casserole(Low-Fat!) ?

You need 6 ingredients. The key ingredients include: 6 or 7 apples, peeled and sliced, 2 c. cooked carrot slices, 1/3 c. brown sugar, 2 Tbsp. flour, and more.

Is Baked Apple And Carrot Casserole(Low-Fat!) suitable as general?

Yes, Baked Apple And Carrot Casserole(Low-Fat!) falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Apple And Carrot Casserole(Low-Fat!) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Apple And Carrot Casserole(Low-Fat!) Recipe

Name: Baked Apple And Carrot Casserole(Low-Fat!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 or 7 apples, peeled and sliced; 2 c. cooked carrot slices; 1/3 c. brown sugar; 2 Tbsp. flour; 1/2 tsp. salt; 3/4 c. orange juice

Baked Apple And Carrot Casserole(Low-Fat!) – a delicious recipe with apples, brown sugar, flour, salt, orange juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 or 7 apples, peeled and sliced
2 c. cooked carrot slices
1/3 c. brown sugar
2 Tbsp. flour
1/2 tsp. salt
3/4 c. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Apple And Carrot Casserole(Low-Fat!)

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