Bake Sale Marshmallow Treats

1. 1

   Use about half the butter to generously grease a 13x9-inch baking dish.

2. 2

   Melt remaining butter in a non-stick stock pot over medium heat; add marshmallows and cook, stirring frequently, until the marshmallows are melted, 5 to 7 minutes. Remove pot from heat.

3. 3

   Stir crispy rice cereal, brown sugar and butter-flavored breakfast cereal, and fruit flavored breakfast cereal into the marshmallow mixture to coat; pour into the prepared baking dish and press flat.

4. 4

   Cool treats completely before cutting into 3-inch squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.