Bajan Seasoning Recipe Recipe

Name: Bajan Seasoning Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Onions, peeled and coarsely minced; 5 ounce Green onion, coarsely minced; 8 x Garlic cloves, peeled; 4 x Bonney peppers, seeds and stems removed or possibly substitute habaneros; 2 ounce Fresh thyme; 2 ounce Fresh parsley; 2 ounce Fresh marjoram; 1 1/2 c. Vinegar; 2 Tbsp. Worcestershire sauce; 1 tsp Grnd cloves; 1/4 tsp Black pepper; 3 Tbsp. Salt

Servings: persons

1 lb Onions, peeled and coarsely minced
5 ounce Green onion, coarsely minced
8 x Garlic cloves, peeled
4 x Bonney peppers, seeds and stems removed or possibly substitute habaneros
2 ounce Fresh thyme
2 ounce Fresh parsley
2 ounce Fresh marjoram
1 1/2 c. Vinegar
2 Tbsp. Worcestershire sauce
1 tsp Grnd cloves
1/4 tsp Black pepper
3 Tbsp. Salt

1
Found this recipe in the Dec. 96 issue of Chile Pepper magazine.
2
Sounds much like the Lottie's Seasoning that Romain is trying to duplicate.
3
In a food processor, combine the onions, green onions, garlic and peppers and process to a coarse paste.
4
Remove the leaves from the stems of the thyme, parsley, and marjoram.
5
Place the leaves and the vinegar in a blender and liquefy.
6
Combine the onion paste, vinegar mix and the remaining ingredients in a bowl and mix well.
7
Cover and chill for a whole week before using.
8
The seasoning will keep in the refrigerator for at least six months.

430

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb Onions, peeled and coarsely minced, 5 ounce Green onion, coarsely minced, 8 x Garlic cloves, peeled, 4 x Bonney peppers, seeds and stems removed or possibly substitute habaneros, and more.

Yes, Bajan Seasoning Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bajan Seasoning Recipe

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