How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baingan Salad?

You need 10 ingredients. The key ingredients include: 2 Tbsp. oil, 1 large eggplant, cut into 1-inch pieces Safeway 1 ea For $1.28 thru 02/09, 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper, 1 cup finely chopped peeled English cucumbers, and more.

Is Baingan Salad suitable as salads?

Yes, Baingan Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baingan Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baingan Salad Recipe

Name: Baingan Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 large eggplant, cut into 1-inch pieces Safeway 1 ea For $1.28 thru 02/09; 1 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 1 cup finely chopped peeled English cucumbers; 1/4 cup finely chopped red onion; 1 tomato, finely chopped King Sooper's 1 lb For $0.99 thru 02/09; 1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing; 2 Tbsp. chopped fresh coriander (cilantro); 2 Tbsp. chopped fresh mint; 1 tsp. roasted ground cumin

Fresh, crisp and full of flavor — this Baingan Salad is a must-try. Made with oil, eggplant, Oregano and cucumbers. Easy step-by-step instructions inclu…

This Baingan Salad relies on simple, everyday ingredients such as oil, finely chopped red onion, chopped fresh mint and roasted ground cumin. It comes together quickly and makes 4 servings, at about 148 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baingan Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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