How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baillios Quick and Moist Pound Cake?

You need 5 ingredients. The key ingredients include: 1 package yellow cake mix, ½ cup oil, 1 cup water, 4 eggs, and more.

Is Baillios Quick and Moist Pound Cake suitable as baking & desserts?

Yes, Baillios Quick and Moist Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baillios Quick and Moist Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baillios Quick and Moist Pound Cake Recipe

Name: Baillios Quick and Moist Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package yellow cake mix; ½ cup oil; 1 cup water; 4 eggs; 1 can coconut pecan frosting

Baillios Quick and Moist Pound Cake – a delicious recipe with yellow cake, oil, water, eggs, coconut pecan frosting. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package yellow cake mix
½ cup oil
1 cup water
4 eggs
1 can coconut pecan frosting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1099 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baillios Quick and Moist Pound Cake

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