How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baharat Steak?

You need 9 ingredients. The key ingredients include: 4 teaspoons mild spanish paprika, 3 teaspoons black peppercorns, 2 1/2 teaspoons cumin, 1 teaspoon coriander seed, and more.

Is Baharat Steak suitable as meat & poultry?

Yes, Baharat Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baharat Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baharat Steak Recipe

Name: Baharat Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons mild spanish paprika; 3 teaspoons black peppercorns; 2 1/2 teaspoons cumin; 1 teaspoon coriander seed; 1 teaspoon cassia; 1 teaspoon clove; 1/4 teaspoon green cardamom seeds; 1/4 teaspoon nutmeg (grated); 4 sirloin steaks

Baharat Steak – a delicious recipe with spanish paprika, black peppercorns, cumin, coriander seed, cassia, clove. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 teaspoons mild spanish paprika
3 teaspoons black peppercorns
2 1/2 teaspoons cumin
1 teaspoon coriander seed
1 teaspoon cassia
1 teaspoon clove
1/4 teaspoon green cardamom seeds
1/4 teaspoon nutmeg (grated)
4 sirloin steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baharat Steak

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