How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bahamian Pork Chops?

You need 11 ingredients. The key ingredients include: 10 (1-inch thick) pork chops, 1 1/2 large bell peppers (green), 1 medium red sweet pepper, 2 medium onions, and more.

Is Bahamian Pork Chops suitable as meat & poultry?

Yes, Bahamian Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bahamian Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bahamian Pork Chops Recipe

Name: Bahamian Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 (1-inch thick) pork chops; 1 1/2 large bell peppers (green); 1 medium red sweet pepper; 2 medium onions; 1 Tbsp. minced garlic; 1 tsp. ground ginger; 2 cans celery soup; 1 can water; 6 slices bacon, chopped; butter or olive oil; salt, pepper and garlic salt

Try this homemade Bahamian Pork Chops recipe the whole family will love. Made with pork chops, bell peppers, red sweet pepper and onions. Easy step-by-s…

This Bahamian Pork Chops relies on simple, everyday ingredients such as (1-inch thick) pork chops, large bell peppers (green), medium red sweet pepper and medium onions. It comes together quickly and makes 4 servings, at about 921 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Bahamian Pork Chops

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions