Try this homemade Bahama Boat Dock Dolphin recipe the whole family will love. Made with mahi fillet, lemon, lemon pepper and Parkay margarine. Easy step…
This Bahama Boat Dock Dolphin relies on simple, everyday ingredients such as medium lemon, lemon pepper, squeeze parkay margarine and ritz cracker. It comes together quickly and makes 4 servings, at about 6 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026