Bagoong Alamang Fried Rice With Pork Rinds — Seafood recipe

Bagoong Alamang Fried Rice With Pork Rinds

Eats Now Editorial Team  · 1419 kcal  · Seafood

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Try this homemade Bagoong Alamang Fried Rice With Pork Rinds recipe the whole family will love. Made with white rice, yellow onion, sweet chili paste an…

This Bagoong Alamang Fried Rice With Pork Rinds relies on simple, everyday ingredients such as cooked white rice, yellow onion, chopped, sweet chili paste (thai) and sugar. It comes together quickly and makes 4 servings, at about 1419 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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