How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bagels With Smoked Salmon (Ww)?

You need 8 ingredients. The key ingredients include: 2 tablespoons scallions, minced, 3/4 teaspoon fresh dill, minced, 1 teaspoon skim milk, 4 ounces bagels, split, and more.

Is Bagels With Smoked Salmon (Ww) suitable as seafood?

Yes, Bagels With Smoked Salmon (Ww) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Bagels With Smoked Salmon (Ww)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bagels With Smoked Salmon (Ww) Recipe

Name: Bagels With Smoked Salmon (Ww)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons scallions, minced; 3/4 teaspoon fresh dill, minced; 1 teaspoon skim milk; 4 ounces bagels, split; 2 plum tomatoes, thinly sliced; 4 1/2 ounces slice smoked salmon, lox; 2 teaspoons red onions, finely diced; 2 teaspoons capers, rinsed drained

Try this homemade Bagels With Smoked Salmon (Ww) recipe the whole family will love. Made with scallions, fresh dill, milk and bagels. Easy step-by-step …

This Bagels With Smoked Salmon (Ww) relies on simple, everyday ingredients such as scallions, minced, fresh dill, minced, skim milk and bagels, split. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons scallions, minced
3/4 teaspoon fresh dill, minced
1 teaspoon skim milk
4 ounces bagels, split
2 plum tomatoes, thinly sliced
4 1/2 ounces slice smoked salmon, lox
2 teaspoons red onions, finely diced
2 teaspoons capers, rinsed drained

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Quick Info

Servings
4 servings
Calories
77 kcal
Category
Seafood

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