Bag O' Bird Recipe Recipe

Name: Bag O' Bird Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lrg 14x20 cooking bag; 2 Tbsp. Flour; 1/3 c. Water; 1/2 tsp Basil; 1/2 tsp Thyme; 1/2 tsp Seasoned salt; 1 med Onion; 2 med Baking potatoes; 4 med Carrots; 1 med Red/green pepper; 8 piece chicken

Servings: persons

1 lrg 14x20 cooking bag
2 Tbsp. Flour
1/3 c. Water
1/2 tsp Basil
1/2 tsp Thyme
1/2 tsp Seasoned salt
1 med Onion
2 med Baking potatoes
4 med Carrots
1 med Red/green pepper
8 piece chicken

1
Shake flour in bag.
2
Place bag in 9 x 13 pan.
3
Add in water, basil, thyme and seasoned salt and squeeze bag to blend.
4
Cut onion and potatoes into 8 wedges each.
5
Diagonally slice carrots and cut pepper into 1/2 inch cubes.
6
Add in onions, potatoes, carrots and peppers to bag.
7
Turn bag to coat veggies with sauce.
8
Arrange in an even layer.
9
Sprinkle chicken with additional seasoned salt, pepper, and paprika.
10
Place chicken in bag on top of veggies.
11
Close bag with nylon tie.
12
Make 6 one half inch slits in top of bag.
13
Bake 1 hour at 375 till tender.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lrg 14x20 cooking bag, 2 Tbsp. Flour, 1/3 c. Water, 1/2 tsp Basil, and more.

Yes, Bag O' Bird Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bag O' Bird Recipe

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