How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Badam Kheer (Almond Pudding)?

You need 5 ingredients. The key ingredients include: 1 cup almonds, blanched and peeled, 5 cups milk, ½ cup sugar, 2 -3 green cardamoms, husk removed and seeds crushed, and more.

Is Badam Kheer (Almond Pudding) suitable as baking & desserts?

Yes, Badam Kheer (Almond Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Badam Kheer (Almond Pudding)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Badam Kheer (Almond Pudding) Recipe

Name: Badam Kheer (Almond Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup almonds, blanched and peeled; 5 cups milk; ½ cup sugar; 2 -3 green cardamoms, husk removed and seeds crushed; 1 teaspoon saffron

Badam Kheer (Almond Pudding) – a delicious recipe with almonds, milk, sugar, saffron. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup almonds, blanched and peeled
5 cups milk
½ cup sugar
2 -3 green cardamoms, husk removed and seeds crushed
1 teaspoon saffron

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Badam Kheer (Almond Pudding)

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