Bad Day at Work

1. 1

   Fill a tumbler with crushed ice and set aside.

2. 2

   Make simple syrup: In a small saucepan, mix the sugar with 1 cup water.

3. 3

   Simmer over low heat until sugar dissolves.

4. 4

   Set aside to cool, about 5 minutes.

5. 5

   In a shaker, combine the gin and orange juice with 1 teaspoon simple syrup.

6. 6

   (Remaining syrup can be refrigerated for up to 1 week.)

7. 7

   Shake well, and pour into the tumbler.

8. 8

   Top with a splash of seltzer, add a stirrer and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.