How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Wrapped Water Chestnuts?

You need 5 ingredients. The key ingredients include: 1- 8 1/2 ounce can water chestnuts, 8 slices bacon, cut in half, 1/4 cup soy sauce, 1/2 teaspoon ginger, and more.

Is Bacon-Wrapped Water Chestnuts suitable as meat & poultry?

Yes, Bacon-Wrapped Water Chestnuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Wrapped Water Chestnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Wrapped Water Chestnuts Recipe

Name: Bacon-Wrapped Water Chestnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 8 1/2 ounce can water chestnuts; 8 slices bacon, cut in half; 1/4 cup soy sauce; 1/2 teaspoon ginger; 1/2 teaspoon garlic salt

Bacon-Wrapped Water Chestnuts – a delicious recipe with water chestnuts, bacon, soy sauce, ginger, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1- 8 1/2 ounce can water chestnuts
8 slices bacon, cut in half
1/4 cup soy sauce
1/2 teaspoon ginger
1/2 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon-Wrapped Water Chestnuts

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