Bacon Wrapped Stuffed Pork Chop

1. 1

   In a shallow cooking pan over med heat add butter, garlic, onion.

2. 2

   After a minute or two add mushrooms.

3. 3

   Cook until soft (eat it -- ).

4. 4

   Take pork chops, cut down the center (almost completely through).

5. 5

   Add part of the sharp cheddar and feta.

6. 6

   and sauteed mushrooms.

7. 7

   add another small layer of cheese.

8. 8

   (repeat until stuffed, using a spoon each time to pat-down each layer).

9. 9

   Skewer the pork chops to close in the stuffing & hold the bacon.

10. 10

    add:salt, pepper, Lawry's Seasoning Salt, garlic salt.

11. 11

    Cook on BBQ until done (over med heat about 20 min).

* Per serving · 4 servings · Values may vary.

No additional tips available.