Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds

1. 1

   Heat the oven to 400 degrees F.

2. 2

   Stuff 1 piece of cheese and 1 almond into each date, then wrap one piece of bacon around each date and secure bacon with a toothpick if desired.

3. 3

   Arrange dates, bacon seam down and 1 inch apart in a shallow baking pan.

4. 4

   Bake 5 minutes, then turn dates over with tongs and bake until bacon is crisp, 5 to 6 minutes more.

5. 5

   Drain on a paper towel or parchment.

6. 6

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.