Try this homemade Bacon-Wrapped Chicken Breasts recipe the whole family will love. Made with chicken, beef, bacon and cream of mushroom soup. Easy step-…
This Bacon-Wrapped Chicken Breasts relies on simple, everyday ingredients such as jar dried beef, bacon, sour cream and to 1/2 c. sherry. It comes together quickly and makes 4 servings, at about 832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026