How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon Wrapped Chicken?

You need 10 ingredients. The key ingredients include: 4 skinless, boneless chicken breast halves, 1/2 (8 ounce) package cream cheese, sliced, 4 slices bacon, 1 teaspoon chopped fresh chives, and more.

Is Bacon Wrapped Chicken suitable as meat & poultry?

Yes, Bacon Wrapped Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon Wrapped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon Wrapped Chicken Recipe

Name: Bacon Wrapped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 skinless, boneless chicken breast halves; 1/2 (8 ounce) package cream cheese, sliced; 4 slices bacon; 1 teaspoon chopped fresh chives; 1 (10.75 ounce) can condensed cream of chicken soup; 1/2 cup mayonnaise; 1/2 cup milk; 1 teaspoon lemon juice; 1/4 teaspoon ground black pepper; 1 pinch salt

Bacon Wrapped Chicken

Eats Now Editorial Team · 634 kcal · Meat & Poultry

Bacon Wrapped Chicken – a delicious recipe with skinless, cream cheese, bacon, fresh chives, condensed cream, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bacon Wrapped Chicken

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