How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggs Portugal?

You need 7 ingredients. The key ingredients include: 2 Tbsp. butter, 3/4 lb. shredded Cheddar cheese, 3/4 Tbsp. dry mustard, 1 lb. sausage, browned, and more.

Is Eggs Portugal suitable as meat & poultry?

Yes, Eggs Portugal falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Eggs Portugal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggs Portugal Recipe

Name: Eggs Portugal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 3/4 lb. shredded Cheddar cheese; 3/4 Tbsp. dry mustard; 1 lb. sausage, browned; 6 slices white bread, cubed; 2 1/2 c. milk; 6 eggs

Eggs Portugal – a delicious recipe with butter, Cheddar cheese, mustard, sausage, white bread, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter
3/4 lb. shredded Cheddar cheese
3/4 Tbsp. dry mustard
1 lb. sausage, browned
6 slices white bread, cubed
2 1/2 c. milk
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggs Portugal

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